|
Learn how to make some delicious and simple raw food appetizers, such as California Rolls, Thai Vegetable Wraps, Marinated Mushrooms and Quinoa Tabouli. Enjoy feasting on samples and get some great ideas for healthy and satisfying snacks for your next party. Additional $8 material fee payable to the instructor on the first night of class.
|
Instructor led sessions
(To Register, or for more information, click on a start date.)
|
| Start |
Time |
Days |
Location |
Status |
|
11/23/2009
|
6:30PM-8:30PM |
1 |
Minuteman - Culinary Arts Kitchen |
|
|